Good service and friendly staff. ITALIAN & LOCAL WINE SELECTIONS $ 7. Their lunch menu is also very good. Great location and all around service. Thank you Rosalae.Grazie,-Matthew GalliIl Fornaio Del Mar858.755.8876, This is the version of our website addressed to speakers of English in the United States. En Fuego: 4:30 PM to 6:30 PM. Highly recommended. Skipped the meal. Monarch Del Mar: 4 PM to 6 PM. Food was fresh and well presented. Are you sure you want to delete this question? This last visit, Thursday before Mother's Day weekend, was exceptional. Having eaten at many Il Fornaio's I am disappointed at the quality of the food. The Pollo Toscano and RE Paccheri were both very good. Matthew G, General Manager at Il Fornaio, responded to this review, We're sorry, hotels cannot be booked for more than 30 days. Brigantine Del Mar: Happy Hour All Night. Book now at Il Fornaio - Corte Madera in Corte Madera, CA. Restaurant Adversity Surcharge 3% As a result of supply chain difficulties & increasing operational costs the restaurant industry is experiencing (including rising wage, benefit & other government requirements), a 3% surcharge will be added to all checks. This response is the subjective opinion of the management representative and not of TripAdvisor LLC. It's so nice when guests take the time to say such nice things. The Del Mar location is great but with a high end clientele I suggest hiring a new chef. I highly recommend it. We were extremely pleased with our experience at Il Fornaio Del Mar. The view of the sparkling Pacific was awesome. Do Not Sell or Share My Personal Information. Ring til Il Fornaio Del Mar They have a big outdoor patio with a huge firepit so its really fun to go on a cool evening. The food is good, the sort of Italian cuisine and pricing you'd expect from the Il Foriano chain. Tripadvisor performs checks on reviews. I ordered the shell macaroni dish with chicken and sun dried tomatoes and the pasta was not cooked all the way. Every month the restaurant suggests a menu from a different region in Italy and a list of wines, that go with the different dishes. with a dusting of cocoa powder, ricotta sponge cake with candied fruit & chocolate, chocolate sponge cake layered with chocolate mousse, hazelnut praline & chocolate glaze, espresso poured over two scoops of vanilla gelato & topped with fresh whipped cream, one scoop each of dark chocolate & vanilla gelato & one scoop of orange cranberry sorbet, vanilla, dark chocolate, caramel sea salt, bourbon chocolate toffee, orange cranberry sorbet. This is the version of our website addressed to speakers of English in the United States. Bottles of wine from small, regional wineries are uncorked to complement the dishes, which have been crafted in the custom of Italy's chefs, bakers and homemakers. Enjoy a robust Happy Hour menu with beers, wines, cocktails and antipasti & pizzas. Thank you for your time Parviz.Grazie,-Matthew GalliIl Fornaio Del Mar, Good Evening Mr. Rogich24,I just read your review, and I'm sorry to hear about your experience at my restaurant. full bar. The servers could have been a little friendlier, but they may not have appreciated working on Christmas Day and possibly were understaffed. Del . Thursday, March 02 Happy Hour @ Il Fornaio, Del Mar Share Event. Repeat winner of the Wine Spectator Award of Excellence. Please ask for me the next time you come in so I can make your next visit extra special. Zoom in to see updated info. what a FANTASTIC find! Alternatively, you may use. I was calling to change our reservation from 2 ppl to 4 ppl. decent food. Specialties include house made pastas, wood-fired pizza, grilled fish, authentic risotto, and rotisserie meats. Happy Hour MONDAY-FRIDAY 3-6PM. We went to Il Fornaio in Del Mar last Saturday. Il Fornaio Del Mar 1555 Camino CA 92014, DEL MAR, Unite. Detailed Reviews: Reviews order informed by descriptiveness of user-identified themes such as cleanliness, atmosphere, general tips and location information. This response is the subjective opinion of the management representative and not of TripAdvisor LLC. BIRRA. Our waitress was very professional and helpful. Claim your listing for free to respond to reviews, update your profile and much more. There were 10 of us who just showed up for lunch a variety of items were sampled from basic Italian to delectable sea food choices. If you are a resident of another country or region, please select the appropriate version of Tripadvisor for your country or region in the drop-down menu. the others had seafood dishes all of which they said were - perfect. Il Fornaio - Del Mar 1555 Camino Del Mar #301, Del Mar CA 92014 Get Directions + Google Calendar + iCal . Happy Hour Happy Hour EVERY DAY 2-6PM. The restaurant is in a great location in the Del Mar Plaza with an ocean view and yesterday we had a great sunset. The food was excellent, authentic Italian We had the menu from "Puglia". Please note, Happy Hour offerings vary by location and is not currently offered at Il Fornaio Palo Alto, Il Fornaio San Jose or Il Fornaio Santa Clara. Del Mar. Please consider booking your next visit with me so that I can do something special because I do value your business. You can go, but its not a mustMore. I know we are capable of presenting a good value, and I would really appreciate the opportunity to show you. Great food and awesome view of Del Mar beach. The restaurant environment is very comfortable and friendly and the prices are reasonable. I know it wasn't a negative review, but we didn't leave you feeling like you got a good value and that is one of my priorities. Our server made our anniversary dinner a very special night. Map updates are paused. What sets this restaurant aside is the outdoor patio, which is wonderful. I would really like to find out who the server was so I can recognize them for their great performance. open to all. Zel's: 4 PM to 6 PM. Specials change daily to be sure to check their site before you go! Perfect. Step inside Il Fornaio and take an award-winning culinary journey through Italy. don q pia rum | peach pure | pineapple | lime | mint, skyy vodka | blackberry pure | lemon | soda, malfy gin con limone | grapefruit | lime | basil, titos handmade vodka | giffard wild elderflower liqueur | lemon | grapes, botanist gin | cointreau | orange marmalade | lemon, espolon blanco tequila | pallini limoncello | aperol | lime, redemption bourbon | cynar | citrus peel | luxardo cherry, 360 madagascar vanilla vodka | mango & passion fruit pure | lime | villa sandi prosecco, titos handmade vodka | lime | fever tree ginger beer | st. germain elderflower liqueur, lightly floured & deep fried baby squid | spicy marinara, garlic grilled ciabatta with 3 toppings: https://www.ilfornaio.com/location/il-fornaio-del-mar/, AMEX, Diners Club, Discover, MasterCard, Visa. I enjoyed a $6 glass of Prosecco. Please let me know the next time you come in so I can thank you personally and make your next experience as special as the last. menu. The location is excellent because of the parking underneath (validation only covers part of the cost), and because it's perched above the road and looks out over the sea. IMore, We ate here at sunset and enjoyed panoramic views of a huge stretch of coastline. It was ok! Bestil fra menuen, eller find flere restauranter i DEL MAR. GREAT service and setting too. Please call me when you decide to come in. During happy hour, enjoy 1/2 off Small Plates like Pork or Blackened Fish Tacos, Rolled Tacos, Pacifica Oyster Shooters, Peppered Ahi Takoshimi, and flat breads. Are you sure you want to delete this answer? My husband and I stopped here for happy hour after one of the local employees recommended it. The views are incredible though you are a few blocks from the beach, you are up high. Thank you for your time Barbara.Grazie,-Matthew GalliIl Fornaio Del Mar858.755.8876. We decided we liked the wine best and just got the check. tv. Than man on the phone berated me , and said they were extremely busy that night, and to expect to wait for our table since I changed the reservation. Note: your question will be posted publicly on the Questions & Answers page. The wine like any other restaurant can be over priced. Good Afternoon Phoenix Traveler,I just read your review, and I'm sorry to hear about your experience at my restaurant. The Menu for Il Fornaio Del Mar has 3 Dishes. To use our mobile site, please enable JavaScript. Table Reservation. Christmas dinner. Opening Hours. Great sunset view deck. wheelchair accessible. Our dinner was incredibly delicious and our server, Juan, was wonderfully attentive. We had a great time and will go back when we are in the area. Food and drinks are pricey, but good. During lunch and dinner hours, pastas and flavorful sauces simmer while meats and vegetables roast over hot coals. And the patio is gorgeous. Our server Yesenia was simply outstanding. About 5 wines and 3 mixed drinks for $6. This is not the first time we have gone there, and they are always good. Matthew G, Manager at Il Fornaio, responded to this review. If you are a resident of another country or region, please select the appropriate version of Tripadvisor for your country or region in the drop-down menu. I have shared your review with the staff and Chef Roberto, and it made them very happy. I would definitely return again. Read reviews and book now. info@delmarplaza.com How does that even make sense? Depending on where you are seated, you may get a decent view of the ocean below, although a little far away. I would highly recommend it. more. We held my sons engagement party here for 100 people and it was perfect. Can a gluten free person get a good meal at this restaurant? I shared your review with Chef Roberto, and it put a big smile on his Italian face! - See 348 traveler reviews, 66 candid photos, and great deals for Del Mar, CA, at Tripadvisor. mortadella with pistachios | speck | spicy salame | caponata | En Fuego: 4:30 PM to 6:30 PM. Restaurant Adversity Surcharge . Buona Sera Holly,I just read your review, thank you so much for those kind words. My wife had the large order of butternut raviolis and I had spinach. I am from EUROPE and i know everything about the best Italian kitchen!! Food Tasty. Buongiorno,I want to thank you for your Open Table review, we highly appreciate your feedback.I wanted apologize about your experience , please feel free to contact me, or any other manager, we really appreciate your business and we want to make sure you will be back.Have a wonderful day!Walter ScottoIl Fornaio Del Mar. Birght, crisp and very Italian. Step inside Il Fornaio and take a culinary journey through Italy. Staff and service were good but thefood was very average indeed.I ordered bean and kale soup which I had to send back, teh kale was overcooked and slimy, the beans totally raw. It's basic in many ways, but it's a good thing . Using the freshest ingredients and traditional cooking techniques, Il Fornaio offers a wide variety of . We love this restaurant. They offered $6 happy hour wines, and my husband said it was one of the best glasses of wines he had in quite some time. They seem to have plenty of staff. Beautiful restaurant with fabulous food. baby squid, lightly floured & deep fried; served with spicy marinara, thinly sliced raw certified piedmontese beef, shaved grana padano, capers & wild arugula; drizzled with lemon olive oil, garlic grilled ciabatta with 3 toppings: caponata; roasted cherry tomatoes; pistachio pesto & stracciatella cheese, roasted tricolor cauliflower with roasted garlic & rosemary olive oil, sliced meats including mortadella with pistachios, speck & spicy salame; served with caponata, stracciatella cheese, grilled ciabatta & marinated olives, crispy brussels sprouts drizzled with spicy peperoncino sauce, imported burrata with prosciutto, arugula, ciabatta croutons & basil olive oil, light & crispy flatbread topped with mortadella, pistachio pesto & stracciatella cheese, basket of Il Fornaio fresh baked bread with extra-virgin olive oil & balsamic vinegar; serves 4, pasta tubes with bacon, vodka-cream-tomato sauce & grana padano, large corkscrew pasta with roasted tomato sauce & burrata, spinach & semolina pasta strands with argentinian red shrimp, garlic, cherry tomatoes, anchovies & trebbiano wine, egg pasta ribbons with traditional meat ragu & grana padano, thin pasta with clams, mussels, prawns & scallops in roasted cherry tomato sauce, crushed red pepper, garlic & trebbiano wine, short pasta twists with sauted chicken, speck & pistachio cream sauce, pasta sheets layered with meat ragu, porcini mushrooms, grana padano & bchamel; baked in the oven, spinach ravioli filled with italian sausage, ricotta, grana padano & fennel; topped with fresh tomatoes, spicy tomato sauce, imported peperoncino & stracciatella cheese, ravioli filled with butternut squash, walnuts & grana padano with tomato brown butter sauce; topped with crispy sage & walnuts, seasonal vegetable soup made with vegetable stock, romaine lettuce, grana padano & croutons with housemade caesar dressing, organic red & gold beets with red wine vinaigrette, wild arugula, toasted walnuts, goat cheese & lemon-olive oil dressing, sliced heirloom tomatoes, fresh mozzarella, basil & mixed olives; drizzled with basil olive oil, wild arugula, couscous, avocado, tomatoes, red onions, capers & raisins with lemon-olive oil dressing, mozzarella, tomato sauce, oregano & fresh basil, fresh mozzarella, ricotta crema, pecorino, grana padano & cracked black pepper, mozzarella, ham, artichokes, mushrooms, kalamata olives, tomato sauce & oregano, fresh mozzarella, prosciutto, shaved grana padano, mushrooms & wild arugula; drizzled with white truffle oil, mozzarella, italian sausage, tomato sauce, mushrooms, bell peppers, red onions & spicy peperoncino, grilled norwegian salmon with lemon & extra-virgin olive oil; served with sauted spinach & roasted yukon gold potatoes, grilled, butterflied mediterranean seabass fillet with a light tomato, caper, olive & herb sauce; served with grilled asparagus & roasted yukon gold potatoes, free-range chicken seasoned with rosemary; served with roasted tricolor cauliflower & yukon gold potatoes, pork shank braised with root vegetables & red wine; served with garlic mashed potatoes, chicken breast lightly pounded & roasted with mixed mushrooms & marsala wine sauce; served with grilled asparagus & mashed potatoes, grilled 8oz center-cut ribeye filet topped with creamy brandy peppercorn sauce; served with grilled asparagus & mashed potatoes, mixed grill of fish fillet, scallops & prawns, topped with lemon-olive oil sauce; served with sauted spinach & roasted yukon gold potatoes, Gluten-free options available upon request. 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