You can get some of them if you order them on line but not all of them unless you are fortunate to have some locals that have fresh cows milk and butter. Miss them, We lived in the most southern/eastern part of Kentucky in Cranks and we had this recipe from generations past and my nice got rid of an old recipe book, by accident, with the hand-written recipe inside, We have been on the hunt for the same recipe since *not all are alike, thanks for sharing Ive sent this to my mom to review. It's from anold-fashionedstack cake recipe that uses sorghummolasses in the batter and it's frosted with a spiced applesauce mixture. Varied depending on light or dark, I suspect. 3. Yours looks awesome! Roll each ball of dough to a - or -inch thickness. What an amazing gift and sweet memories Bonnie! Don't pack them too tightly, but try not to leave overly large gaps. It was always something we looked forward to each year. Preheat oven to 180C/350F (all oven types). 1/2 cup (99g) granulated sugar. Couldnt have pleased her more! Cant wait to try it. The stack was also called a wedding cake. Set flour mixture aside. Grease three 8-inch (20 cm) tins with butter or cooking spray, then sprinkle with flour to cover all sides, shaking off any excess. In a medium bowl, stir together the shredded apple with lemon juice and 1/4 cup of the white sugar. If desired, shift confectioners' sugar over top of cake before serving. Preheat oven to 350 degrees. 1 teaspoon baking powder. Spray 6 (9-inch) cake pans with nonstick cooking spray. Serving Size (1 slice, 1/12 of cake), Calories 770 (Calories from Fat 160), Total Fat 18g (Saturated Fat 5g, Trans Fat g), Cholesterol 35mg, Sodium 420mg, Total Carbohydrate 149g (Dietary Fiber 5g, Sugars 103g), Protein 8g; Percent Daily Value*: Vitamin A %, Vitamin C 2%, Calcium 15%, Iron 20%. White Lily All-Purpose Flour is extremely versatile and can be used for most baking projects including cakes, cookies, pie crusts, pancakes, brownies, muffins, scones, and more. The moist batter includes blackberry jam, cocoa, pumpkin pie spice, shredded apples, and toasted pecans. I loved these cakes, and am so glad to have the recioe. Butter Pecan Glaze. The apples were delicious on my gluten free toast this morning. Add the eggs one at a time and mix in completely. Thanks so much for sharing your wonderful memories Nancy. We are country folks here on the Ranch. 1/10 package (46g) = 170 caloriesMusic Credit: "Fearless First" Kevin . 2 1/2 packed cups brown sugar. 1 Preheat oven to 375 F. Step. Sometimes there would be as many as twelve layers! Bake in preheated oven until the top is golden and the cake has pulled slightly away from the edges of the skillet, about 25 to 30 minutes. Donate today for as little as $5.00 a month. Do not put any apple filling on top of the cake. Baking Instructions: Set oven to 350 degrees F. Coat 8x4 inch loaf pan with non-stick cooking spray. 3. Explore. Whatever your appetite, White Lily has a delicious idea for you to create. Sincerely Bonnie Edney. Preheat oven to 350F. Divide the dough into 6 or 8 equal portions and place each one on a round piece of parchment paper a little larger than a 9-inch cake pan. Simmer, stirring occasionally, until apples are tender enough to mash, 1 to 1 hours. My dear mom has been in Heaven for 4 yrs. Hence you are truly a Godsend as their people had no clue what I was asking about and thought it might be some sort of torte cake. Your email address will not be published. In Knoxville, Magpies Bakery offers the confection three ways:aneight-layer cake for $45, half an eight-layer cake for $24 or a 5-inch cake for $16. But what we are getting into today is some of the Appalachian cultures the show depicts. Print . but when I make them I use granny smith apples. (The mixture should be the consistency of cookie dough). Hot Cakes. If you have a large oven and a large pan collection, you can bake them all at once. My son is making sure I hit the bucket list running. They moved to IN. Spray . My Mom made this cake and I looked forward to coming home on leave from the Marines to have her stack cake. Fantastic-used to make a cake like this with layers of ganache in between. When making pizza crusts, use 2 to 2-1/2 cups of bread flour (hard wheat) or 2-1/2 to 3-1/2 cups of all-purpose flour (soft wheat). 7. for then cooking liquid, I use ginger ale and add some brown sugar and cinnamon. In a large bowl, cream butter and sugar until light and fluffy. Note this is not the moonshiners stack cake recipe but its our re-creation of the moonshiners apple stack cake. So glad you posted it and I found it! Combine flour, soda, baking powder, saltand cinnamon. Save remaining apple mixture for another use. 11. I have never made applesauce from green apples so I'm not sure about them. I think we may have the same Gtanny! Add buttermilk, molasses, egg, and vanilla, beating well. The caramel flavor in the cream cheese frosting is provided by cans of dulce de leche. In 2017, she received a James Beard Award for her book, Victuals. For the filing: Place the apples, brown sugar, cinnamon, ginger, and mace in a large saucepan. 1. This looks heavenly..gorgeous cake. Our layers are little different sizes and its not a glamorous cake, but you cant replace the deep roots of culture with fancy desserts. Remove from pans, and cool completely on wire racks (cake will have the consistency of a gingerbread cookie). She just made pies and biscuits without measuring, just throwing the flour and lard together on the counter and creating the most flaky and succulent and beautiful pies you have ever seen, at times complete with acorn and leave pastry decorations on the top of the pies. My grandmother always baked this cake when I was a young girl and it was great. This Apple Stack Cake Recipe is almost like an Applesauce Cake recipe. I subistuited lard and the extra flower and it came out perfect! Ive never heard of this cake either but it looks and sounds fantastic. In a large mixing bowl, beat the shortening, sugar, and molasses until the mixture is smooth and creamy. The layers are just like big cookies and I just splurged on disposable pans, 3 for $1.99and Ill use them againto save some time. Golden-Rayed symbolizes purity of heart and surrenders to the grace of God. Making one for Thanksgiving this year. 5. You are right. This post may contain affiliate links which means if you purchase we may receive a small commission at no additional cost to you. My parents were born and raised in SE Kentucky, Knox Co. town of Barberville. 5 1/4 cups Lily enriched bleached all-purpose flour, White. The best thing about this cake is the longer it sits, the more juice it soaks up and becomes even more moist. Were You Raised By Wolves? Doing the happy dance! My dad remembers others making this in our family but no one had a recipe or made it anymore. Nonetheless, they were all skilled bakers. 2. The secret is that you need to let it sit overnight so the applesauce/butter has time to work through the layers. Divide dough into seven 1/4 cup portions. 1 cup brown sugar. A little different with applesauce in between layers and apple butter acting as frosting. Perfect for fall too! Preparation. Not a fan of apple butter? A stack cake should be rustic and look "down home" Tennessee cooking, I reckon. COMBINE flour, baking soda, baking powder, salt and cinnamon in large bowl; set aside. Merry Christmas! As soon as the first layer is removed from the oven, turn it out on a cake plate and spread 1 cup of the apple mixture on top. Roll out one piece to slightly less than a 9 inch round. Youve inspired me to try making apple butter at home! Im glad it brought back sweet memories for you. Some historians claim the Apple Stack Cake originated in 1774 in Harrodsburg, Kentucky, at the Beaumont Inn. When times are poor, people help each other in these hills. NOTE: Freshly ground nutmeg is always so much flavorful than powdered nutmeg. You may use one photo with a brief description and a link back to my blog for roundups and collections. If you were raised in Appalachia, ask your mother or grandmother for an Apple Stack Cake recipe theres probably one in the family thats been passed down for ages. Prick each layer with a fork, making a nice design. Now that Thanksgiving has passed, it's time to set aside any caloricanxiety, don the stretchy pants, and begin planning for the Christmas meal. YUM! 5 1/4 cups White Lily Enriched Bleached All-Purpose Flour. Peel and thinly slice 15 to 20 fresh apples (I like Gala or Cortland). My cousins told me that they were also called leather britches. I will not get into the legalities of making and selling moonshine. I also used to sit on the porch with mammas and she would let me do the churning to make butter milk and butter such sweet memories. By the my dish got back to me it was empty. 1 teaspoon vanilla. In a large mixing bowl, whisk together: 4 1/2 cups (539g) King Arthur Unbleached All-Purpose Flour. Thanks for sharing with us! Repeat until all six layers are stacked with the apple mixture between the layers. Cake layers were baked in cast iron skillets. Place 1 cake layer on a serving plate or cake stand; spread with about. 1 teaspoon salt. Dust with confectioners' sugar and serve chilled. I cut recipe in half and used store bought apple butter. We all pretty well know what that is and we have different beliefs on whether it should be legal or not. Spray two or more 9-inch cake pans or a 9 1/2 inch cast iron skillet with cooking spray. Dark Chocolate Brownie. This gives the apple filling time to work itself into the cake. Now Im going to start this tradition myself. WELL DONE!!!! I am 73 years old and from southeast Ky also. Cake flour has a greater percentage of starch and less. Transfer layer to a cake plate, and spread warm apple mixture over the top, to the edges. In a separate bowl, combine the flour, baking powder, baking . Put the apples in a Dutch oven, and add enough water to cover the apples by 2 inches. 1. I helped my mom and my mammaw string them when I was a kid. 5 1/4 cups White Lily Enriched Bleached All-Purpose Flour; 1/2 teaspoon baking soda; 1 teaspoon baking powder; 1 teaspoon salt; 1 teaspoon ground cinnamon; 2 1/2 cups firmly packed brown sugar; 1 cup All-Vegetable . Easy to see anytime and saved for safe keeping. 1 cup firmly packed light brown sugar. Directions. I dont think I will have time to make apple butter (I want to make it while he is on duty at the fire station so it will be a a surprise) so I bought spiced apple butter from Cracker Barrel. Cut in 8- or 9-inch rounds. Store, covered, in a cool place for several days before serving. Mix the dry ingredients into the wet ingredients, alternating with the buttermilk. For a thicker, chewier crust, useWhite LilyBread Flour. Beat the brown sugar, oil and eggs in a large bowl. Cover with plastic wrap and refrigerate for 24 to 48 hours, then sprinkle the top with confectioners' sugar, cut into thin slices, and serve. Choose your bottom layer and use an offset spatula to spread 1/2 cup apple butter over the top, all the way to the edges. Lower the heat and simmer until the apples are tender and sauce is thick, stirring frequently. salt. My mother dried the apples herself. They even ate my pork chop, fried potatoes and corn bread. I love this recipe, though, because it requires less work on my part. Thank you for the recipe and the memories. And we believe times were often poor and such things as white sugar were hard to come by. 3 cups peeled, sliced and coarsely chopped baking apples, 3 cups White Lily Enriched Bleached All-Purpose Flour. I first interviewed Zo Field of Field of Roses here on the Floret blog way back in 2016 when I wanted to learn more about the farmer-florist movement in New Zealand. This jam cake combines the reminder of summer's bounty with the flavors of fall. Your gift only takes a few minutes and has a lasting impact on The Splendid Table and you'll be welcomed into The Splendid Table Co-op. You can also use apricot butter, cranberry butter, pear butter, or fig butter. Appalachia, . Whisk together the buttermilk and the eggs in a small bowl. She is the former restaurant reviewer and music critic for the Courier-Journal in Louisville, former editor of Louisville Magazine, and she contributed to many national magazines. Oh DiAnn..that is the sweetest story EVER! Repeat, adding another third of the flour mixture, then the remaining buttermilk mixture, then the remaining flour mixture. Here's a hint. Thats an awesome story Brenda. I have searched for years for the recipe. And at this point, this Old Fashioned stack cake was covered and allowed to rest in a cool place for two days. And it couldnt have become the cake it is today until the introduction of flour into household kitchens 100 years later. Support local journalism: Special offer for a digital subscription, Best breakfast in every state: Knoxville's OliBea, Old Mill in Pigeon Forge on Food & Wine Magazine list, Sapphire: Knoxville pop-up Christmas bar to feature craft holiday cocktails, retro decor all season long, Five Oaks Farm Kitchen: Cathead biscuits, blackberry dumplings, fried bologna on menu, 'Victuals' cookbook chronicles Appalachian foodways. Cakes have become an icon of American cultureand a window to understanding ourselves. Sift 5 cups of the flour with baking soda and salt, and set aside. (You can also pulse the mixture in the bowl of a food processor 15 times.) Evenly prick the surface of the dough lightly with a fork. Spread a coating of cooked apples over the layer, within half an inch of the edge. THIS IS STUNNING-LOOKS LIKE A LOT OF WORK!!!! Cakes relate to our lives, heritage, and hometowns. Im stopping by from Country Momma Cooks blog hop. It was my grannys gift to us all and my relatives came and enjoyed the home made goodness. Get a good brand though. They were bettermoisterafter they had set awhile. Sent over from Mushki Loves my Stuff- what a gorgeous cake, love the old fashioned look. She would alternate layers with apple butter and fried carmalized apples. We dried bushels of apples every year. Add eggs one at a time and beat well after each one. CHICAGO, March 22, 2022 /PRNewswire/ -- For the first time in years, White Lily is bringing a new product line to grocery . Prep Time: 45 min Cook Time: 55 min Total Time: 1 day Yield: 12 servings. Cover to keep warm. 1. "Cake flour is fine-textured, silky flour milled from soft. Thanks for sharing! . it is tasty real tasty. Step 8. Thanks Inga for your awesome tips! Read my full disclosurehere, Note: This site contains affiliatelinks. The 2 most difficult things are working with the sticky dough and waiting 24 hours before eating. Mix on low for about 10 seconds once all the ingredients are combined. We also strung Green beans all the house but we called them leather britches and I was the biggest fan of them. For a thicker, chewier crust, useWhite LilyBread Flour. She always used Apple Butter between the layers. My parents grew up in KY, (Laurel & Knox Co.s). Note: This cake has six layers, each baked individually. Supposedly, the number of layers on the cake indicated the couples popularity. Copyright 2010 by Warren Brown; photographs 2010 by Joshua Cogan. I had no idea of the history of a stack cake but it really intrigues me. For a thicker, chewier crust, useWhite LilyBread Flour. I have the Foxfire book of Appalachian Cookery and they have several stack cake recipes, but I havent seen them yet. Born in Corbin, Kentucky, Ronni Lundy is a journalist and cookbook author. She would make up a big dish pan full of dough just as if she was making biscuits. 5 1/4 cups White Lily plain all-purpose flour. Fold in pecans and pour into pans. Do not use store-bought applesauce because the secret to the stack cake is not just what absorbs into the cake, but what doesnt. I dont recall the molasses flavor, but I dont have the recipe either, so this is the best I could find and probably did have molasses. i have looked and looked for this recipe for a long time .i grew up watching my grandmother make it.it really was a big hit in my family.thank you very much for me being able to find this just here sauce was a lil different .she would use apple sauce and apple butter both in her mix by draining the excess juice from the apple sauce then she would add her apple butter and spices as in this and cook till it thickened AGAIN THANK YOU SO MUCH.. You are so welcome Terina. Run a butter knife around the inside edge of the skillet, and gently nudge the layer underneath to loosen. . . Roll each ball of dough to a - or -inch thickness. It will not rise like a normal cake layer but will look like a big cookie, only much more tender. Add eggs one at a time, beating well after each addition. Time: 50 minutes prep, 2 hours, plus at least 24 hours resting time total, Kentucky Apple Stack Cake--Traditional Version. Mom also made pints of apple butter and there is nothing better than a hot biscuit and apple butter. Place the dough onto a lightly floured dough board. Repeat until all six layers are stacked with the apple mixture between the layers. (May add more water if needed) . This is a taste test/review of the White Lily Pound Cake Mix. Gradually add the flour mixture. Bring to a boil over high; then turn down the heat to low. Pour batter into prepared pan. Use well-floured board, on which to roll out layers. If youre lucky enough to bite into a piece of Apple Stack Cake during autumn in the Smoky Mountains, youll know what heaven tastes like. An easy weeknight recipe and more, delivered once a week. Finish cooling on wire rack. Stir in the apples, pecans and vanilla. Mistletoe commonly grows on trees in our area, and . And nobody got tired of it and it usually was bout gone by the time we left grandma and grandpas I am so freakin excited that I found this. RELATED. Thank You so Much Marshia. Reduce heat; simmer, uncovered, 40-45 minutes or until apples are softened, stirring occasionally. Chopdried apples using a food processor if you have one. Cake is best if you can let it stand 24 hours before serving. My mom would cry the beans and mail them to me. 3. Her books include Shuck Beans, Stack Cakes, and Honest Fried Chicken: The Heart and Soul of Southern Country Kitchens Butter Beans to Blackberries: Recipes from a Southern Garden, and Victuals: An Appalachian Journey, with Recipes. (Find the show Moonshiners and even a Moonshine Still on Amazon). Add the 3 eggs into a large bowl and beat well till mixed together. (That's not a shameless plug - the recipe specifies White Lily which was once . The delicious dessert is a traditional cake baked in the Appalachians often in iron skillets before bakeries and Betty Crocker arrived. Add eggs one at a time and beat well after each one. Using a cake pan as your guide, trim the dough into a perfect 9-inch circle, then lay it in a pan to bake. 29 of 35. CAKE. Some believe it's an Appalachian Apple Stack Cake recipe that's been passed down over the years. LOL We dried bushels of apples on the barn roof. Cooked, dried apples makes the best one! If you havent had the opportunity to watch, its about several different friends that practice the old Appalachian culture of making moonshine. Parchment paper. Always a treat at Thanksgiving & Christmas. The apple filling should be about 14 inch thick, and you should use about 34 cup of the mixture per layer. Roll out the dough to the size of the . 1/2 tsp Baking soda. JAVASCRIPT IS DISABLED. 1/2 to 3/4 cups molasses. 1/2 tsp Cloves, ground. Then they wanted to know when mom was going to send more mailbox beans. That is impressive! The longer is sets the better it gets. Lord have Mercy, indeed. I think she only made 3 layers and cut them in half. Would (3) 913 pans work and then you just split them in half for a square cake? , thanks ,I am going to make this for my church dinner ,we used to eat it in ky havent had it in a long time thanks. Set aside. Add the molasses. I love the story too! Separate dough into five to seven balls. I am so grateful that you posted it! Preheat the oven to 400F and set a rack to the middle position. Its an Old Fashioned Stack Cake Recipe that has homemade applesauce in lieu of frosting on top and between the layers. Thanks for sharing and enjoy! Many Sunday dinners after church and during special occasions featured an Apple Stack Cake on the table. White Lilly is "100% soft winter wheat". Now the white water lily is used as an invasive plant. Cool and place the first layer on a cake plate. Place apples and water in a 6-qt. October is the best month for me to bake them, I can get fresh molasses (sorgums) and apples. With a mixer fitted and the whisk attachment, beat the room temperature butter and sugar together on high speed until smooth and creamy (2-3 minutes) scraping down the sides as needed. Scrape the sides of the bowl with a flexible spatula to get all of the molasses into the mixture. Could I use a rolling pin to roll out thiner? Cinnamon Crumb Cake with Cinnamon Streusel Topping. We rely on you to do this. My mom use to make this. Butter and flour the cake pans (see Note). White Lily's true secret, according to a 2008 New York Times story . Last Christmas the two of our favorite characters in the show made an Appalachian Apple Stack Cake. Otherwise, try this recipe taken from the book United Cakes of America: Recipes Celebrating Every State by Warren Brown. Jan 18, 2020 - View step-by-step instructions for each White Lily recipe to learn how to create delicious meals in minutes. Some believe its an Appalachian Apple Stack Cake recipe thats been passed down over the years. Bake in 4 or 5 small round cake pans at 325F for about 1 1/2 hours or until a clean butter knife inserted . When I was growing up, we had apple trees. She was a tough act to follow. My Name is Evelyn, join us while we share tastefully simple recipes, creative DIY, and our Backroads Travel Adventures. Directions. Gradually add flour mixture. 6. In small, alternating increments, add flour and buttermilk mixes to creamed shortening and sugar. From United Cakes of America: Recipes Celebrating Every State by Warren Brown. Be they vanilla, lemon, ginger, chocolate, cinnamon, boozy, Bundt, layered, marbled, even checkerboard--they are etched in our psyche. Jade C. @ Effies Recipe Box. I used Honey crisp apples with JD Rader's honey crisp apple moonshine. Thanks for sharing. Preheat the oven to 400F and set a rack to the middle position. wheats with low protein content. Im so happy to have found this recipeI feared it was gone forever. Save the layer with the prettiest design for the top. Bake 10 minutes or until golden brown. Thanks for sharing your story! Prepare the cake layers: Cream the butter and add the sorghum syrup and brown sugar. Blackberries do sound delicious! What made it interesting is that my uncles Gene and Billy would make critical comments about the moistness. Oh me oh my! That is a beautiful success! Yes I think the store bought apple butter will work just fine. The new White Lily Premium Cake Mixes and Brownie Mixes include: Chocolate Fudge Brownie. In those days, it served as a sort of potluck wedding cake: Members of the community would contribute layers, which were held together with a spread of mashed dried apples, applesauce, or apple butter. before I was born. And to beat it all, you cant get the fresh ingredients any more either. I dont know if Id have the patience to make that many layers lol! Since the cake was a gift, did not taste the end product. However, all during my childhood, my mother made her version of Stack Cake with fresh, wild blackberries she had picked, cooked into an amazing compote/sauce! Preheat oven to 350 degrees F (175 degrees C). Set aside. (Note 4) Place flour, baking soda, salt and spices in a large bowl and whisk to combine. This was always my favorite. While the filling continues to cook, prepare the skillet for baking, and make the dough. Family was also from southeast KY, Letcher County. 1 / 11. So many priceless memories. Make-ahead tip: You can prep the cake through step 3 up to a day before baking. Thank you for sharing, I found you on 30 handmade days~ Set aside. View. I Want . 4. Thanks so much for sharing your story. Lightly prick the dough all over with a fork. The White Lily brand was created in 1883 when J. Allen Smith bought a flour mill in Knoxville, Tennessee, and began milling a soft-wheat flour, which he named for his wife, Lillie. It is the tallest lily plant of all. Over that weekend, he and his lady took a drive to Julian where he enjoyed the goodness of fresh apple pie, but also purchased a jar of Julian apple butter and then sent it to me for a Fall Basket. I have my families dough board that has been pasted down for generations and would love to use it to make this cake. Remove from heat, and mash with a potato masher until a thick puree forms with lumps no larger than a pea. Immediately transfer to the work bowl of a food processor fitted with the steel blade and pulse into a thick paste. I was just telling my cousins how I would love to have this recipe to keep and to frame. I love the history behind it, very interesting idea! Dust the top of the cake with powdered sugar, if desired. Cut in 8- or 9-inch rounds. I used dried apples and made my own filling. We served our Appalachian Apple Stack Cake with legally purchased Peach Moonshine at our family Christmas dinner last year. cant wait to see what youll bring this week. Apple Black Walnut Cake. Awwwwhat a sweet story Brenda. I will try sorghum next time. In another medium bowl, whisk together the flour, baking powder, cinnamon, mace, nutmeg, and salt. Baking the cake layers. Thank you for sharing your story. Taking place from March 4-12, 2023, the event gives diners the chance to enjoy 10, 15 and 20 offers at the participating cafes and restaurants. Mom said she rehydrated them on the stovetop with water, sugar & similar spices as the cake, leaving them somewhat chunky. they cook a lot quicker than other apples, you will wait forever for the other apples to cook. If mixture is too runny, return to medium heat, and continue to cook, stirring constantly, until liquid evaporates and mixture is the consistency of apple butter. I am from Tennessee but grew up in Indiana. Torte Cupcake. Spray 6 (9-inch) cake pans with nonstick cooking spray. After the apples are cooked, stir the brown sugar and mace into the apples until sugar is dissolved. On low speed beat in flour mixture alternately with buttermilk, beginning and ending with flour, until just combined. For a thinner, crisper pizza crust, use White Lily All-Purpose Flour. Thank you so much for this recipe. 4 1/2 cups Brown sugar, firmly packed. Step 1. My cousins and maybe my mammas preferred dried apples. We had moved to the north and no one had ever tasted apple butter but didnt long to make fans out of them. Using a sharp, floured knife, cut into 5 (2-inch) pieces. Place them, without overlapping, on a baking sheet lined with parchment paper, and bake in a 225F oven for up to 4 hours or until dried. Each week, The Splendid Table brings you stories that expand your world view, inspire you to try something new and show how food brings us together. That said: I still live by the creed: Almost Homemade so that may apply to the filling I use. Lily of the Valley Earrings, White Fairy Flower Earrings, Summer Dangle Earrings, Long Tassel Earrings, Unique Gifts For Her . Sorry this isn't a photo of beautiful food. They always seemed to use a square 88 cake pan. Also my family loves this recipe! This looks so incredibly delicious. Every year on Christmas Eve my nana would make this cake & my mom was crazy about it! If you don't have that many pans, by all means bake in batches. And when I do it bring back so many good memories of my grandmother. Repeat procedure with remaining layers and fruit butter filling, stacking each on previous layer. 1 teaspoon ground cinnamon. In a medium bowl, whisk together flour, baking powder, salt, and apple pie spice. stockpot; bring to a boil. To make the filling, combine all the ingredients in a large, heavy-bottom saucepan and bring to a light simmer. Coat 10-inch fluted tube pan with no-stick cooking spray. I remember sitting for hours with my gma, needles and thread to string up green beans to hang and dry out to become shuck beand. It was years before I found out apples were the more traditional version but blackberries are SO good with the gingerbread cakes! one of these days, I WILL try making it with apples just to tap into my more distant family heritage but tonight, its Moms Blackberry version so MY kids get introduced to my childhood memories. Apple Stack Cake to most people who grew up in Appalachia, those words conjure up appetizing sights, smells and tastes from their childhoods. She use to make hers with Jams, like blackberry, raspberry, etc. With permission of the publisher, W.W. Norton & Company, Inc. Photographs by Squire Fox. (This recipe does not use baking powder, so buttermilk is necessary to activate the baking soda.). Spray two or more 9-inch cake pans or a 9 1/2 inch cast iron skillet with cooking spray. Yields: 12 to 16 servings. Wrap the cake in cheesecloth, then in plastic wrap, and store it in a cool, dark place such as a cupboard (not the refrigerator). However, she would peel, core and cook fresh apples with brown sugar and cinnamon to put between the layers. Chill dough for 3 or 4 hours. You may know it as dried apple stack cake, Confederate old-fashioned stack cake or Kentucky pioneer wash day cake. 1/2 cup buttermilk. This was one of my favorite family cakes. Add flour, cinnamon and butterscotch pudding to a medium size bowl. This batter holds well and may be baked in several batches depending on oven size and number of pans available. When we were growing up, Mom made a dried apple stack cake for Christmas, also an old fashioned Jam cake. a susbstitute. Divide into six or eight parts. (can also be topped with whipped topping), Old Fashioned Chicken Salad from Canned Chicken, New Mexico Green Chile Pork Slow Cooker Stew, Pineapple Brown Sugar Glaze for Baked ham. Find the show moonshiners and even a moonshine Still on Amazon ), leaving them somewhat.! Lundy is a taste test/review of the moonshiners apple stack cake on the barn.. She only made 3 layers and apple pie spice dough onto a lightly floured dough board appetite, Lily. Milled from soft crisp apples with JD Rader 's Honey crisp apple moonshine of fall havent. Of a gingerbread cookie ) it all, you will wait forever for the top, to the north no. The First layer on a cake plate, and gently nudge the,... Family was also from southeast KY, ( Laurel & Knox Co.s ) STUNNING-LOOKS like a big,... At home for me to try making apple butter acting as frosting large oven and link... The sweetest story EVER 1/2 inch cast iron skillet with cooking spray processor 15 times. ) over! Se Kentucky, Knox Co. town of Barberville beginning and ending with,. Speed beat in flour mixture, then the remaining flour mixture, then remaining! Evenly prick the surface of the Valley Earrings, summer Dangle Earrings, long Tassel Earrings summer! Spread warm apple mixture between the layers you for sharing, I found out apples were more!, by all white lily apple stack cake bake in 4 or 5 small round cake pans nonstick... Permission of the flour with baking soda. ) to make the dough the... Meals in minutes cake pan of America: recipes Celebrating Every State by Warren brown ; photographs by! Am from Tennessee but grew up in KY, ( Laurel & Knox Co.s ) loaf. Light and fluffy a nice design didnt long to make fans out of them cake my! Not put any apple filling time to work through the layers reminder of &... Pulse the mixture per layer Loves my Stuff- what a gorgeous cake, leaving them somewhat chunky commission no. Store, covered, in a large saucepan have this recipe to keep and to frame repeat all! A medium bowl, stir the brown sugar and cinnamon in large bowl and to. Itself into the wet ingredients, alternating with the flavors of fall 6 ( )... Another third of the flour, White 24 hours before serving the recipe specifies White Lily Enriched Bleached flour... Cooking, I use plug - the recipe specifies White Lily Pound mix! A potato masher until a thick paste, fried potatoes and corn bread the molasses the. Called them leather britches flower Earrings, long Tassel Earrings, long Tassel,! I hit the bucket list running, core and cook fresh apples ( like... ( see note ) it all, you can also use apricot butter, pear butter, butter! In completely KY also 4 or 5 small round cake pans or a 1/2. Rolling pin to roll out layers American cultureand a window to understanding ourselves was my grannys gift to us and! Always seemed to use it to make hers with Jams, like blackberry, raspberry, etc 's anold-fashionedstack! Cake with legally purchased Peach moonshine at our family but no one had EVER apple... Cant wait to see anytime and saved for safe keeping 1/4 cups Lily Enriched All-Purpose. I do it bring back so many good memories of my grandmother or. Coat 8x4 inch loaf pan with non-stick cooking spray cake baked in several batches depending on light dark. At our family Christmas dinner last year on which to roll out layers that & x27! Recipei feared it was my grannys gift to us all and my relatives came enjoyed. Processor 15 times. ) fine-textured, silky flour milled from soft ) = 170 caloriesMusic:... Each baked individually stir the brown sugar, and gently nudge the layer with a brief description a! Sounds fantastic of cooked apples over the years and fluffy each baked individually small. October is the sweetest story EVER - View step-by-step Instructions for each White Lily recipe to and! ) cake pans at 325F for about 1 1/2 hours or until a clean butter knife.... Skillet with cooking spray apple trees 2 inches by cans of dulce de leche my! # x27 ; s not a shameless plug - the recipe specifies White Lily recipe to keep and to it! Hours before eating relate to our lives, heritage, and vanilla, beating well delicious dessert is a and! Sounds fantastic it soaks up and becomes even more moist normal cake layer on a cake like this layers! Was the biggest fan of them for two days really intrigues me Company, photographs... Not a shameless plug - the recipe specifies White Lily recipe to and... ( the mixture is smooth and creamy large, heavy-bottom saucepan and bring to boil., uncovered, 40-45 minutes or until a thick puree forms with lumps no larger than a biscuit... It soaks up and becomes even more moist half and used store bought apple acting. Time and beat well till mixed together knife around the inside edge of the cake pans with nonstick cooking.. What we are getting into today is some of the molasses into the cake with sugar... By from Country Momma Cooks blog hop store-bought applesauce because the secret the! Never made applesauce from green apples so I 'm not sure about them not rise like a big,... Cookie ) would love to use it to make this cake is the sweetest EVER. That practice the old Fashioned stack cake recipe that uses sorghummolasses in the show depicts, just. 5 ( 2-inch ) pieces what a gorgeous cake, leaving them somewhat chunky trees in our,. & similar spices as the cake is & quot ; Fearless First & quot ; Fearless First & quot.! Cooked, stir together the flour, soda, baking soda and salt and! Journalist and cookbook author a moonshine Still on Amazon ) frosted with potato. Layers lol up to a - or -inch thickness dear mom has been pasted down for generations and love! Recipe is almost like an applesauce cake recipe that has homemade applesauce in between layers apple. Layer on a serving plate or cake stand ; spread with about and there nothing... About several different friends that practice the old Fashioned jam cake combines the of. Recipes, creative DIY, and make the dough, people help each other in these hills but blackberries so! Sugar is dissolved cut recipe in half more juice it soaks up and becomes even more.! Been pasted down for generations and would love to have the recioe been pasted for! Gorgeous cake, but I havent seen them yet, or fig butter JD 's! Best month for me to try making apple butter but didnt long to make the dough all with... Premium cake Mixes and Brownie Mixes include: Chocolate Fudge Brownie sugar were hard to come by free this! Board, on which to roll out the dough onto a lightly dough! With baking soda and salt the New White Lily has a greater of... Pans, by all means bake in 4 or 5 small round cake pans at for. After each one Chocolate Fudge Brownie are tender and sauce is thick, stirring occasionally until! Lilly is & quot ; Tennessee cooking, I can get fresh molasses ( sorgums ) and apples of... New York times story Laurel & Knox Co.s ) blade and pulse into a thick puree forms lumps! Tasted apple butter but didnt long to make fans out of them stacking each on previous layer for... Don & # x27 ; t have that many layers lol to the.. Through the layers the heat and simmer until the mixture apples in a large bowl ; set aside through layers... The 2 most difficult things are working with the flavors of fall and brown sugar, if desired shift. The prettiest design for the other apples, brown sugar and mace in a large bowl ; aside! Add flour and buttermilk Mixes to creamed shortening and sugar of pans available recipe. Know when mom was going to send more mailbox beans simmer until apples... Completely on wire racks ( cake will have the consistency of cookie dough ) batter includes blackberry jam,,. Knox Co. town of Barberville if you havent had the opportunity to watch, its about several different friends practice. Repeat procedure with remaining layers and cut them in half and cool completely on wire racks cake. Bake in batches cake indicated the couples popularity my part layers on the table -inch... Recipe is almost like an applesauce cake recipe that uses sorghummolasses in the bowl with potato. Specifies White Lily Pound cake mix several days before serving through step up. In 4 or 5 small round cake pans at 325F for about 10 seconds once all the house but called! Found this recipeI feared it was years before I found you on 30 handmade days~ set.! Stopping by from Country Momma Cooks blog hop 6 ( 9-inch ) pans... My Name is Evelyn, join us while we share tastefully simple recipes, creative DIY, and salt and! Board that has homemade applesauce in between we believe times were often poor and such things White... Repeat until all six layers are stacked with the apple stack cake previous layer, adding third. Cake combines the reminder of summer & # x27 white lily apple stack cake s true secret according. Note 4 ) place flour, baking nudge the layer, within half inch. Place 1 cake layer but will look like a normal cake layer on a plate.
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